Spicy Garden food order

Pooris

Choice of Chicken, Prawn, Chana & Mushroom

Tandoori King Prawn (st)

Spiced King Prawn barbecued to perfection for melt in mouth precision.

Lamb Chops (3pcs) (st)

Lamb on the Bone cooked in tandoor with variety of spices.

Indian Meltdown (M)

Fresh Chicken Tikka boneless topped with mozzarella cheese & dazzled with BBQ sauce served with traditional curry sauce. £1 extra for other sauce instead of traditional curry sauce.

Tandoori Chicken (on the bone) (M)

Chef’s Special Charcoal grilled Chicken supreme in a authentic Tandoori marination served with traditional curry sauce. £1 extra for other sauce instead of traditional curry sauce.

Chicken Shashlik (M)

Chicken Tikka pieces skewered with Onion & Peppers cooked in the Tandoor oven to perfection served with traditional curry sauce. £1 extra for other sauce instead of traditional curry sauce.

Paneer Shashlik (M)

Diced Cottage Cheese, Mixed Peppers, Onions & charcoal grilled served with traditional curry sauce. £1 extra for other sauce instead of traditional curry sauce.

Chicken Tikka (M)

Classic Chicken Tikka marinated and Cooked in the Tandoor served with traditional curry sauce. £1 extra for other sauce instead of traditional curry sauce.

Tandoori King Prawn (M)

King Prawn in Tandoori marination and charcoal grilled served with traditional curry sauce. £1 extra for other sauce instead of traditional curry sauce.

Tandoori Mixed Platter (M)

Mix of Chicken Tikka, Lamb Tikka, Tandoori Chicken, Seekh Kebab, King Prawn & Chicken Chaat served with traditional curry sauce. £1 extra for other sauce instead of traditional curry sauce.

Lamb Chops (M)

Baby Lamb Chops charcoal grilled served with traditional curry sauce. £1 extra for other sauce instead of traditional curry sauce.

Lamb Tikka (M)

tender Baby Lamb marinated overnight cooked with herbs & yoghurt served with traditional curry sauce. £1 extra for other sauce instead of traditional curry sauce.

Chicken Peri Peri Sizzler (M)

boneless Chicken Breast cooked Indian style Peri Peri sauce served with traditional curry sauce. £1 extra for other sauce instead of traditional curry sauce.

Spicy Garden Curry

Diced peppers, onions, cooked with ginger, garlic in a rich sauce

Gorkha Lamb

Leg of spring lamb simmered in Kashmiri masala.

Nepalese Fish Curry

White fish cooked with coconut and tamarind yoghurt

Indian Times Special

A flavoursome fusion of tomatoes, paprika & host of spices create this immensely.

Bhutuwa

A real taste Nepalese style lamb cooked off the bone with onion, tomato, garlic, ginger, green chilies & fresh coriander. This special recipe works best & is available in lamb only.

Malaidar

Spinach puree simmered with lashing of green chilies, garlic & a flourish of fresh cream.

Sharabi

Cooked with fresh ginger, garlic, mushrooms & a touch of brandy. A great deal of expertise goes into preparing this dish for extra bite.

Nawabi Andaz

A choice of meat simmered & added to a tikka base with fried onions, mushrooms & tomatoes.

Jalandhari

Medium hot cooked with ginger, garlic, onions, peppers, coconut cream, fresh herbs and fresh green chilies.

Caribbean Korma

delicious blend of coconut cream, a hint of Malibu and Pineapple

Tikka Masala

Onion, tomato and cashews based gravy with ginger, fenugreek & fresh cream.

South Indian Garlic Chilli

Diced chicken tempered with garlic & green chilies, South Indian style

Balti

Curry flavored with fresh green chilies, spring onion and tomatoes.

Special Karahi Bhoona

A host of spices in Tarka base, tomato, capsicum & onions cooked in a karahi

Rogan Josh

Cooked with tomatoes, onions, and bell peppers, in a traditional Indian sauce.

Pardesi

A rich curry with additional fried onions & mushrooms cooked with spinach & A hint of ginger & garlic.

Jaipuri

combination of chopped peppers, onions, mushrooms, ginger, garlic and a traditional Jaipuri sauce.

Nentara

A choice of meat simmered & added to a tikka base with fried onions & coriander.

Achari

All the goodness of special bhuna karahi but for an extra bite we add ground mix pickle.

Butter Chicken

Chicken dish prepared in ground cashew & cooked with fresh cream & butter.

Jalfrezi

cooked with onion and bell peppers in a traditional Indian sauce.

Desi Punjabi Masala

Cooked with fresh ginger, garlic, peppers, spring onions, green chilies, tomatoes & coriander.

Shakuta

A mild cool coconut taste until you get a kick from an aromatic green chilli

Nashilee

Garlic & ginger base with capsicums, onions, white wine & a touch of cream.

Garam Masala

Fresh ginger & garlic with fresh coriander giving an excellent dish with a bit of a bite.

Sangham (Very Hot)

The Maharaji dish which is from India is prepared with tikka style meat marinated for 24 hours then dipped special sauce with added yoghurt , fresh coriander & spring onions.

Balti Butter Masala

A touch of ginger, garlic, almond powder, shallow fried in ghee & cooked in yogurt , fresh cream & spring onion.

Chasni

A light, smooth slightly sweet & sour dish for those with a delicate palate with a touch of cream.

Dhansak

A traditional sauce cooked with lentils.

Bhoona

A thick sauce with additional ginger, garlic & tomatoes.

Muglai Korma

Cooked in creamy sauce, a hint of tomatoes.

Kashmiri Korma

prepared in cream, delicately spiced & fruity

Punjabi Masala

A thick sauce added ginger, garlic & green pepper.

Patia

A sweet & sour dish leaving a tangy taste on the palate.

Sharabi Sauce

Cooked with fresh ginger, garlic, mushrooms & a touch of brandy. A great deal of expertise goes into preparing this dish for extra bite, ask for green chilies to be added

Caribbean Korma Sauce

A delicious blend of coconut cream & hint of Malibu & our chefs special pineapple sauce

Kashmiri Korma Sauce

prepared in cream, delicately spiced & fruity

Muglai Korma Sauce

Cooked in creamy sauce, a hint of tomatoes.

Jalandhari Sauce

medium hot, cooked with ginger, garlic, onions, peppers, coconut cream, fresh herbs and fresh green chilies.

Chasni Sauce

A light, smooth slightly sweet & sour dish for those with a delicate palate with a touch of cream.

Patia Sauce

A sweet & sour dish leaving a tangy taste on the palate

Pardeshi Sauce

A rich curry with additional fried onions & mushrooms cooked with spinach & A hint of ginger & garlic.

Jaipuri Sauce

combination of chopped peppers, onions, mushrooms, ginger, garlic and a traditional Jaipuri sauce.

South Indian Sauce

sauce tempered with garlic & green chilies, South Indian style

Tikka Masala Sauce

Onion, tomato and cashews based gravy with ginger, fenugreek & fresh cream.

Bhoona Sauce

A thick sauce with additional ginger, garlic & tomatoes.

Omelette

Omelette choice of Cheese, Chicken, Mushroom or Plain Omelette

Fried Chicken and Chips

Fried Chicken and Chips served with Chips

Chicken Nuggets & Chips

Chicken Nuggets & Chips served with Chips

Chicken Tikka & Donner Kebab

Chicken Tikka & Donner Kebab served in a Pitta Bread with Salad & Sauce.

Chicken Tikka Kebab

Chicken Tikka Kebab served in a Pitta Bread with Salad & Sauce.

Sheekh Kebab

Sheekh Kebab served in a Pitta Bread with Salad & Sauce.

King Donner in Nan

King Donner served in a Nan Bread with Salad & Sauce.

Mixed Kebab

Chicken Tikka, Lamb Tikka & Donner served in a Nan Bread with Salad & Sauce.

Donner Kebab

Donner Kebab served in a Pitta Bread with Salad & Sauce.

House Set Meal For 4
4 × Poppadoms, 2 x Spiced Onions, Choose 2 Starters Vegetable Pakora, Chicken Pakora, Mixed or Mushroom Pakora, Choose 2 Curries from Popular Dishes, Choose 2 Curries from House Special Dishes and Choose 2 Pilau Rice and 2 Plain Nan
Discount does not apply on Set Meals & Munchy Box

Menu

Starters

Tandoori Starters

The Tandoori

Chef Specials

House Specialities

Popular Dishes

Biryani Dishes

Vegetarian Cuisine

Curry Sauce

European Dishes

Bread and Sundries

Kebab Spicy Garden

Burger